February 22, 2024

31st PTAA Travel Tour Expo

Our last travel expo visit was year 2019, but then the pandemic happened so face-to-face events were paused. This year, we had no definite travel plans so sinuggest ko kay hubby na magtravel expo ulit kami but a few days before the event, I changed my mind kasi feeling ko wala din kami mabobook since malapit na yung travel dates na gusto namin like our wedding anniversary and Holy Week break.

However, since my husband was on vacation leave and my son had no classes, we decided to attend the 31st PTAA Travel Tour Expo. We had a good experience last 2019 so I was hoping that we could find a good deal. 


Just like our last visit, there is an early bird for Citibank and Union Bank credit card holders so in my mind, this would be an advantage for us but I was wrong. We arrived at 8:20AM, and my husband dropped us off so we could fall in line already. I asked the guard kung saan yung pila for PWD and Citibank card holder so pumila na kami. Then after 20 minutes, we were advised na wala daw pila doon so tinuro nila sa kabilang entrance daw. What?


Of course, nagkagulo na kami sa pila and nawala na yung pagkasunud-sunod. Then separate line daw for Senior & PWD and Citibank &Union Bank credit card holder. Nag 9AM na, wala pa rin pinapapasok, so ang dami na nagrereklamo kasi nga nasaan ang early bird. Time check 9:10AM pinapasok na nila kami and I was so shocked kasi ang haba na ng pila sa loob, Saan galing yung mga tao? Eh separate line nga ang Senior and PWD and kami unang pinapasok. 


Another pila ulit to get our ticket, free entrance pero we need to show our credit cards and sign pa. Time check 9:32AM na kami nakapasok ng anak ko. Then si hubby na nahiwalay sa amin ng pila kasi hindi naman siya Senior or PWD, 9:58AM na nakapasok. Imagine, ang daming oras na nasayang sa amin dahil lang sa hindi organized ang pila and ticketing booth nila. Malayo ito sa 26th PTAA Travel Tour Expo experience namin. 


Since I had second thoughts in visiting the expo; I was not able to checked the list of booths so wala tuloy ako idea kung ano meron and saan ako mag-uumpisa. Toink. We just started getting flyers and checking sales, promos, and deals. More on sa travel agencies yung mga booths and some of the airlines hindi sila nagbebenta ng ticket like Philippine Airlines and Eva Air, sa travel agencies daw kami magbook. So we went to different agencies and nag-inquire kami ng airfare, ending wala din kami nabook kasi nga mahal din naman. 


We checked different resorts pero wala din naman kami nagustuhan, some of the resorts kasi ay napuntahan na namin and yung iba naman located in Visayas and Mindanao, eh mahal nga airfare kaya hindi pwede. Hehehe! 


If our travel dates are from April onwards, possible na may cheap fare kaso may pasok pa anak ko so hindi kami pwedeng magbook. It was only this week, na nilabas sa news na until May 31 na lang ang school year. Sayang!


I was so sad because we were not able to book any resort or score cheap airfare. Good thing I won a travel tote bag from Philippine Airlines and thanks to the Taiwan Tourism booth at may napala din kami sa travel expo visit namin. We learned how to make Hakka Lanterns and tried their yummy pancakes. We wanted to join the DIY Pineapple Cake workshop but we were hungry na so ayaw na namin maghintay. 







Lunch at Polland 

We checked the second floor where the domestic hotel & resorts, travel stuff, and food kiosk are located. We had lunch at Polland, the rice meal was PHP180 and PHP60 for lemonade juice. 




After lunch. my husband saw the Diamond Hotel kiosk and ito daw yung ensaymada na sinasabi niya na masarap. He recently tried it when they ate Lunch at Corniche. PHP180 for one piece, it was already on sale kasi regular price daw is PHP225. My husband said, bumili daw ko ng two pieces pero nakakapagsisi kasi masarap nga, dapat pala tig 2 pieces each kami. Nabitin tuloy kami sa 2 pieces. 


We also checked the travel stuff section, kaso yung nakasale sa Pacsafe, same lang din kung sa online ko bibilhin kung may payday sale or 2.2 Sale. 


Lastly, we went back to the Taiwan Tourism booth pero nagstart na yung DIY Pineapple Cake workshop so hindi na kami nakajoin so we decided to leave na because we’re going to claim my son’s passport at DFA Festival Mall.

Entrance Fee

PHP85 - General Admission
PHP65 - Senior Citizen/PWD

February 21, 2024

30% off Styled Stock Society Annual Membership

I have something exciting to share this week! From now until February 27th at 11:59 pm ET, you can get 30% off on Styled Stock Society Annual Membership

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February 20, 2024

Breakfast at Cafe Agapita

Time is slipping away, I did not notice na one week na pala since my last blog post. My week has been hectic but happy because we were able to celebrate Valentine’s Day and our Wedding Anniversary. So I will try my best to blog the recent events at baka mabaon na naman sa blog draft. 

We seldom celebrate Valentine’s Day on the exact date because we know that restaurants will be crowded and there will be traffic everywhere. Last year we ate at Fresh International Buffet at Solaire pero this year, tipid-tipid muna so I suggested to my husband na magbreakfast date na lang kami but after a few days, I changed my mind because I found out na late pala mag-open yung restaurant. So I told my husband na late celebration na lang kami but he insisted na umalis kami.

He suggested Cafe Agapita. We always see this restaurant whenever we go to Tagaytay but we haven’t tried it yet kasi lagi sarado tuwing dumadaan kami and of course, kapag uwi naman, busog na kami. Anyway, I checked their Facebook Page and fortunately, they are open from 7AM until 10PM. Actually, they have Valentine’s Dinner Buffet but knowing us, antok na kami sa ganyang oras kaya mas prefer talaga namin ang morning date. 


We arrived at Cafe Agapita in less than 30 minutes. We were surprised when we entered the gate, we didn’t expect that the restaurant would be spacious. Yung waiting area pa lang nila, ang luwag na e. There was no staff at the reception area so we waited for a few minutes, when the staff came, she ushered us to the restaurant. Medyo natagalan pa kami sa pagpili ng table, al fresco, second floor or first floor ba? There were a few diners na rin, there was a group of friends and some couples like us. 




When the staff gave us the menu, hindi na kami nahirapan mamili because we had already seen their menu online. We ordered Mariano’s Breakfast PHP450, Bagnet Aglio Olio PHP365, Espresso PHP120, Chocolate PHP180 + Service Charge


They served the drinks first and the taste is just okay for us, mas prefer namin yung iniinom namin sa bahay. Maybe next time, we will order their best sellers' drinks. 


Mariano’s Breakfast is the usual breakfast meal that we eat pero ito pinagsama-sama yung favorite ko sa isang plate, there is sausage, bacon, ham, and eggs. I enjoyed my food pero hindi ko lang kaya ubusin so my husband helped me. 


Bagnet Aglio Olio is one of their House Specialty and it is not surprising because my husband finished this meal so fast, buti nga natikman ko pa yung pasta. Hehehe! I will order this next time. 


We did not stay long because my husband needs to work, matagal pa biyahe namin kaysa sa pagkain, hehehe! It was a quick visit but we will surely return, we liked their food and service. 

Cafe Agapita 
11 Kapitan Sayas St. 
Sabutan, Silang, Cavite 
Philippines

February 13, 2024

Valentine’s Day Card

Chinese New Year is already over and tomorrow is Valentine’s Day so I’m sharing the last few Valentine’s Cards that I finished. I made a lot of cards when I only needed two. Hehehe! 

Bear Insert Greeting Card 

These Bear Insert Greeting Cards are from Digital Gems; the square version is from Cricut Design Space, you can do this if you have Access Subscription. The rectangle version is available on her website and other design stores.




Flower and Heart Insert Card 


The Flower and Heart Card is a score, draw, and cut project. I am trying other colors of my Cricut Pens so I didn’t use a black one. I didn’t like the pen that I used here. 

Valentine or Anniversary Insert Greeting Card


I like this Valentine's Insert Greeting Card design but I am also not happy with the result, next time I will use a different color of pen, or maybe I will try foiling. 

3D Construction Site 


And finally, the I Totally Dig You easel card using the 3D Construction Site of Digital Gems. 

February 12, 2024

Lunch at Ramen Nagi: Universal Noodle Creator

Kung kailan ako sinisipag magblog, saka naman kami nawawalan ng internet. We had no internet connection for 3 days and today while I’m finishing this blog, wala ulit. Grrr! Bisyo na ito, hindi na nakakatuwa. Mukhang sinasanay na ko kasi sa lilipatan namin, problem din internet and ang haba na ng nakapila para kabitan pero wala pa linya. So that is reason na parang ayaw ko lumipat pa, kakayanin ko ba na mobile data lang gamit? 

Anyway, we went to Festival Mall last weekend because we needed to buy costumes for my son’s MAPEH class; they will be having a dance competition per class. When my son showed the picture, akala ko wala na ko problem kasi ganun din yung sinuot niya sa wedding ng brother-in-law ko but he said, black pants and black suspender daw. Waah! So I need to buy pa pala. 



But before looking for the costume, we had an early lunch at Ramen Nagi. In my mind, I’ve already tried this restaurant before but when I checked their menu, ooh, first time pala. On the table, there is an order sheet and menu but in the end, the staff was the one who answered the sheet when we placed our order. Nahalata siguro na first time namin. Hehehe! 


Nung nagsabihan kami ng order, pare-pareho pala kami na Butao King ang order so I just changed my order na lang. We ordered Butao King PHP430, Limited King PHP650, Pork Tonkatsu PHP290, Gyoza PHP250, and Coke PHP88 + Service Charge. 


Paano naman hindi kami magkakapareho, according to their menu Butao King is an award-winning tonkotsu pork broth prepared in the traditional method. Mouth-wateringly rich, fresh, and aromatic; special handcrafted noodles and classic Nagi pork chashu. 


They served the ramen first and for me, it was already a big serving but my two boys finished their bowl of ramen, magkaiba yung thickness ng noodles nila. When my order came, I was surprised because it was only Pork Tonkatsu, I thought meal na. Toink! But I did not order rice na since may cabbage and bean sprouts. We’re all satisfied with our meal.



By the way, I checked my old blog posts, Ramen Kuroda and Ramen Young Wasabi pala yung nakainan namin dati. Puro Ramen kasi yung first word. Hehehe! 
 
Ramen Nagi Birthday Promo 

1. Free One Butao King for the birthday celebrator who will dine in at any Ramen Nagi branch within his/her birthday month. 
2. The birthday celebrator must be physically present and accompanied by at least two full-paying customers who will get any two bowls of ramen from the following: Butao King, Green King, Red King, Black King, Wonder Kakuni King, Limited King. 
3. Promo is valid from January 1 to December 31, 2024 
4. The promo can be availed multiple times within the birth month. Strictly one transaction per day per branch.

February 05, 2024

Dragon Chocolate Box

We don’t celebrate Chinese New Year but when I saw this Dragon at Craft with Sarah’s website, I knew that I would make it. And what a coincidence, Cricut Philippines is also having a #flexitfriday challenge so last Saturday, I made this Dragon Chocolate Box. 

I found the box template at Cricut Design Space, the file is for brownies but when I checked the size, it could fit 6 pieces of Ferrero Rocher chocolates. I only cut the box template and I added an extra layer of acetate. 


Then using my Christmas Colors scrap paper, I cut and assembled the dragon. I am so happy with the result, I like the combination of glitter and mirror foil cardstock. 



2024 is year of the dragon daw, taon ng mga dragon na misis so bigyan ng chocolates pampakalma. Hehehe!

February 03, 2024

How to Get Professional-Looking Nails At Home

Having beautiful nails doesn't have to come with a ridiculous price tag. Although going to the salon and having an expert give you the full treatment can be a great excuse to indulge yourself, you can also achieve professional-looking nails with a bit of ingenuity and investment. If you are prepared to learn new skills and purchase a few essentials, you can imitate a professional manicure from the comfort of your home. 


Nurture a Healthy Canvas 

Before you attempt professional-looking nails, you will need to make sure your nails are in their best condition. Part of this involves maintaining your overall well-being so that your nails are strong and healthy. Here's how to care for the health of your nails: 

* Make sure you aren't lacking any essential vitamins in your diet, as vitamin deficiency can cause your nails to change thickness, texture, and color;
* Don't cut your nails too short, as this can damage the underlying skin; 
* Break bad habits such as nail biting or chewing the skin of your fingers. Applying polish and coating to nails when the fingers are bitten is painful and unsanitary. 

Practice the Basic Skills 

Understanding the basics will set you up for learning more complicated nail techniques in the future. Knowing how to prepare your nails for treatment is a useful place to start. These are the basic preparation steps: 

* With completely dry nails, gently file the rough edges down
* Next, soak your nails so the cuticles are moisturized. 
* Gently push back your cuticles, but don't clip them as they are important barriers against infection;
* Apply a base coat before starting with your more elaborate designs. 

Use the Right Products 

It's hard to go wrong with a single polish color applied plainly to each nail, but this doesn't scream professional even if it doesn't look bad. For impressive nails, you will need to invest in the right tools and supplies for the job. Retailers like igelbeauty.com offer professional-grade products such as nail lamps, pigments, and other nail supplies. You will be more likely to achieve professional-looking results with high-quality products. 

Take Your Time 

With each step of the process, be sure to use a steady hand and your full attention. Focus on performing each task slowly and carefully for results that perfectly match your vision. No one gets it perfect straight away. The first few times you try to give yourself the perfect professional manicure might turn out looking amateur. It takes time to learn new skills, especially ones involving minute precision and understanding various chemical interactions. 

A fresh set of perfectly manicured nails is a uniquely pleasant sensation. Going to the nail salon with a few friends and making a day out of it will always be fun, but if you ever want to keep your nails looking their best without spending too much money, becoming your own nail tech is the way to go. With the skills and tips listed above, you can now give yourself professional treatment without the painful price.

February 01, 2024

Lunch at Texas Roadhouse

We had no internet connection last weekend so after our scheduled dental prophylaxis, we went to the mall. It was time for lunch so we checked the different restaurants in SM Sta Rosa. We seldom visit this mall kaya marami pa kami restaurants na hindi nakakainan. 

Since lunchtime nga, marami na tao so we ended up with Texas Roadhouse. It’s been years since the last time we ate here and namimiss ko na rin yung bread nila. I was happy that Texas Roadhouse has already a branch in the province, first time namin sa branch na ito. 

Upon being seated, the staff gave us the menu and informed us about their 50% off promo. They asked us to show our credit cards to confirm that it is part of the list. After verification, we started browsing the menu, yung promo nila is pang regular price lang so we cannot order the bundles or set meals if we want to avail of the promo. 



Since Texas Roadhouse is known for steak, we ordered their Legendary Combos, 6oz Sirloin & Baby Back Ribs PHP1,595 + SC, and 6oz Sirloin & Shrimp PHP1,495 + SC. The combo meal includes two side dishes, we chose, garlic rice, mashed potato, and buttered corn, We ate bread and peanuts while waiting for our order.



I was excited about our order because we already tried Texas Roadhouse steak before and ito rin yung binalikan ni hubby na restaurant when he went to Texas, USA. But unfortunately, my excitement turned into disappointment, we ordered two combos, pero yung steak na kasama ng Baby Back Ribs, ang kunat at ang hirap ichew. Good thing, okay yung steak na kasama nung shrimp. Pero sayang pa rin kung hindi mo maenjoy yung steak na inorder mo. 



The baby back ribs and shrimp tasted good but we were disappointed with the steak, we ordered medium steak but it was not tender. This was the first time that I was not satisfied with our Texas Roadhouse experience. We did not complain about it kasi naslice at nakain na yung iba, hindi nga lang naubos. Good thing that there is a 50% discount. I mentioned pa naman in one of my posts na if I want steak, I would consider Texas Roadhouse but because of our recent experience, napapaisip na ko. I just hope it is an isolated case. 



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