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November 03, 2016

Dinner at Pepper Lunch

We had a staycation at EDSA Shangri-la last month which reminds me that I haven’t blogged about it yet. I hope before our semestral break ends, I can finish my post. Hehehe!

Anyway, since the food at the hotel is so steep, we ate our lunch and dinner at the Shangri-la Mall. Good thing that there is a connecting bridge for that so you don’t have to go out the hotel and cross the street. I appreciate hotels that are near the malls so there is no problem with the food. 


Since we have very limited time because my son will attend the Movie Night at the Cub Training, we did not waste our time looking for a restaurant. We just ate at Pepper Lunch since it’s been a while since our last visit. 


Ever since I tasted the Big Ribeye Steak P635 in Pepper Lunch, yun na lagi order ko while my husband will order just water, joke. Hehehe! He will order a cheaper meal para tipid. 


#cookyourownfood
But last month, I ordered Pepper Steak P598 para maiba naman. The meal includes corn, vegetables and rice. The serving is huge so we always order two meals only and I shared my food with my son. The taste is good too but since konti lang naman difference, I’ll go with Big Ribeye Steak na, may mashed potato pa. 



My husband ordered Beef Bulgogi Pepper Rice P255, sweet and savory beef with kimchi rice, a classic beef pepper rice with a Korean twist!  


Cash payment only. As of this writing, I wanted to go back again. Nagutom ko bigla. Hehehe! 


Read: Lunch at Pepper Lunch 

Click here for the video
Pepper Lunch Solenad

Pepper Lunch 

Shangri-la Plaza Mall Garden Court/Lvl.  
EDSA Shangri-la Plaza Mall,  
EDSA cor Shaw BlvdWack Wack, 
Mandaluyong

5 comments:

  1. This made me hungry.. I miss eating in Pepper Lunch too..

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  2. My family loves Pepper Lunch! We find the food a little pricey nga lang. But the salmon is worth it. We haven't tried the steak yet.

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    Replies
    1. Yes, a little bit pricey so we seldom eat din. I will try salmon next time. :)

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  3. Delicious prime cut beef �� rice toppings served in a hot sizzling ♨ plate ��

    ReplyDelete