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May 16, 2013

Grilled Tanigue



Grilled Tanigue is one of the easy recipes that you can prepare at home. I marinated the fish before going to the voting precinct and after I voted, I pan-grilled the fish and after few minutes lunch was ready.

2 pcs of tanigue
Salt
Garlic Powder
1 lemon
2 tbsp of soy sauce
1 tbsp of minced garlic
1 tbsp of olive oil (any oil will do)


Rub the fish with salt and garlic powder. Then put the soy sauce and lemon juice.
Marinate according to your preference. 30 minutes is fine.
Saute minced garlic in olive oil. Then set aside.
Grill the fish.
Serve with lemon butter sauce.

3 comments:

  1. avagabondmomMay 16, 2013 at 2:13 PM

    I wish may ganitong isda dito. bangus and tilapia lang meron.

    ReplyDelete
    Replies
    1. MichiMay 16, 2013 at 2:16 PM

      wow! good to hear na may tilapia and bangus din diyan. =) pwede din naman salmon or tuna ang gamitin kung meron. ;)

      Delete
  2. IreneMay 17, 2013 at 12:14 AM

    Nakakakain lang ako nito sa resto. Tamad ako hehe... I'm back sis! Inayos ko blogroll ko, dami pa kulang hehe feeling ko nag revamp ako ng blog ko kaso sana lang mapangatawanan ko pagdating ng pasukan hehe...

    ReplyDelete