One of my favorite seafood is shrimp and it is always in my menu if my husband would be out for a business trip for obvious reason, it so easy to cook. My favorite recipe is buttered garlic shrimp but for a change, I tried baked shrimp last week. My husband liked this better than buttered garlic shrimp.
I got the recipe in Pinterest.
1. Melt a stick of butter in the pan.
2. Slice one lemon and layer it on top of the butter.
3. Put down fresh shrimp and then sprinkle one pack of dried Italian seasoning.
4. Put in the oven and bake at 350 Fahrenheit for 15 minutes.
Next time I’ll add salt and dash of cayenne pepper.
looks yum, but can't really eat it. last monday, merienda namin sa fontana was the "pancit palabok" super daming shrimp... i tried removing them, pero when i tasted it, sa may dila ko pa lang, i felt the reaction already, so i had to spit it out and not eat my merienda at all... drank my anti-histamine para sigurado... di pa talaga ako pwede kumain ng shrimp :(
ReplyDeletebuti na lang wala ko allergy sa shrimp. =) nagkakarashes ka ba pag kumain?
Deleteyep rashes and minsan nagsisikip throat ko. scary!
Deletei'm really thankful that I don't have asthma! Both my siblings are asthmatic and good thing I can enjoy my shrimp fix anytime! :D this looks nice, Michi!
ReplyDeleteuy..thanks for sharing this recipe sis.. :)
ReplyDeletenakakatakam nmn, sis! hindi pa nman ako pwede ng shrimp :(
ReplyDeleteadik ako sa shrimp
ReplyDeleteLutuan mo din ako nyan paguwi ko ha!
ReplyDeleteBookmarked! I wanna try this one, it's very easy to make and I also love shrimps. Thanks for sharing this =)
ReplyDelete