October 30, 2011

Baked Eggs

I haven’t read Before Ever After book of Samantha Sotto but I have this craving for her famous Baked Eggs. Inspired by her recipe, I made my own baked eggs using my available ingredients.

6 pieces of bacon
1 clove of garlic
1 small onion
1 small bell pepper
¼ cup of canned mushroom
Mozzarella cheese (any cheese will do)
3 eggs

1. Pre-heat oven to 230 degrees Celsius.
2. Chop all the ingredients and sauté. (start with bacon, garlic, onion, bell pepper and mushroom)
3. Place the cooked ingredients in your dish. Set aside few for garnish.


4.Place the cheese and crack three eggs over the filling.


5. Bake for 12 minutes.



This is really a very satisfying dish and I would definitely try the other recipe. Visit this blog for her recipe. 
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