Bistik Tagalog

I like any food with soy sauce so it is no longer surprising if I like Bistik Tagalog. My son always enjoys chewing bistik tagalong strips, he will only chew them without the intention of swallowing them. I love this dish because it is so easy to cook and you can have different versions of it. 

Another good thing about this dish is you only need a few ingredients like beef, calamansi juice, onion, soy sauce, pepper, and oil. But with this dish, I add a few tablespoons of evaporated milk to lighten the color. Sometimes I add sugar to make it sweet. My husband likes the sweet version of Bistik Tagalog which is why he always orders this whenever we eat at Goldilocks.